RECIPES

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Traditional

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All productsFarro-Emmer

Farro Artichokes & Taggiasca Olives

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Chilli

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Couscous & Gingery Shrimps

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Black Rice + Asparagus & Bacon

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Chickpea & Clam Pasta Soup

All productsCous Cous

Couscous-stuffed Peppers

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Split Pea Avocado & Swordfish Salad

All productsPeas

Split Pea & Mint Purée Risotto + Prawn Tartare

All productsBeans

Cannellini Beans Farro & Smoked Duck Breast

All productsFarro-Emmer

Seafood Farro

Go Vegan

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All VeganPeas Veg

Split Pea & Oat Savoury Porridge

All VeganCous Cous Veg

Couscous Warm Salad

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Barley Mushroom & Potato Timbale in Tomato Sauce

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Walnut Bread

All VeganMillet Veg

Millet&Chickpea-stuffed Peppers

All VeganCicerchia-Chickling Veg

Cicerchia & Broccoli Rabé

All VeganOat Veg

Oat Vegetables & Tofu Crumbs

All VeganCous Cous Veg

Couscous & Radicchio Salad

All VeganFarro-Emmer Veg

Farro & Red Lentil Burger + Balsamic Sriracha Sauce

All VeganCicerchia-Chickling Veg

Sautéed Circerchia & Artichokes

Vegetarian

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All VegetarianSoup V

Zuppa del casale

All VegetarianPeas V

Split Pea & 4 Cheeses Quiche

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Millet Fried Gnocchi & Pepper Velouté

All VegetarianRice V

Black Rice-stuffed Apples

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Barley-stuffed Zucchini

All VegetarianFarro-Emmer V

Farro + Almonds & Pomegranate

All VegetarianBuckwheat V

Pizzoccheri alla Valtellinese

All VegetarianLentils V

Red Lentil Soft Robiola & Rice Leek Roulade

All VegetarianFarro-Emmer V

Farro & Caramelized Onions

All VegetarianBuckwheat V

Buckwheat Gnocchi with Grana Padano & Black Pepper